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Plastic bags are not food bags

I recently saw a news report saying:”In order to catch the morning shift, an employee at work bought a few hot buns from the breakfast vendor and asked to take them away. The stall owner packed the buns in ultra-thin plastic bags and handed them to customers to take away.When the employee arrived at the company, he ate breakfast during the break, and the result was a stomachache for a day. After inspection, it is food poisoning, but the cause is that the plastic bag releases toxic substances when heated, which infects the buns, so it is poisoned. “In fact, many similar situations have occurred earlier, but in daily life, people blindly covet convenience and ignore the key points.Plastic bags are not food bags, they cannot be used to package food.We all know that food bags are made of new materials. The main raw materials are polyethylene and polypropylene. They are odorless, non-toxic and relatively transparent. They are approved by the national health and safety inspection.”for food”typeface.The main raw materials of ultra-thin plastic bags are recycled materials and polyvinyl chloride (of course, there are also qualified plastic bags). The recycled materials are garbage materials. Most of the plastic bags made of them are disposable garbage bags; In the production process, in order to strengthen the quality of plastic bags, a lot of additives such as plasticizers and stabilizers are added, and these additives are toxic chemicals, which will release toxic substances under high temperature conditions. Moreover, plastic bags cannot be used to package food without the approval of the national health and safety inspection.It’s not that plastic bags can’t be used, but its main purpose is not to package food, plastic bags are mostly used as supermarket shopping bags, clothing packaging bags, gift bags, etc.Therefore, plastic bags cannot be mixed with food bags. They each have their own advantages and unique uses. Only when we use them correctly can people’s lives be more convenient.

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